Shoyu

    Shoyu

    €4.46
    Botella de 140 ml.
    Por Biocop

    Shoyu by Biocop, is soy sauce with wheat with a mild and Mediterranean flavor, ideal in the kitchen.

    Quantity

    Resumen de Shoyu

    Categories Feeding - Oils and seasonings - Sauces and creams - m - Biocop -
    Recommended
    Goals
    Seals Bio - Echo -
    Indication

    Helps enhance flavors Traditional Japanese method of liquid fermentation. In open vats, at room temperature. Not filtered, but decanted, to preserve its characteristics (taste, smell, color).


    How to use

    Ayuda a potenciar los sabores. Ideal para cocinar con verduras, vegetales, sopas y guisos, para hacer salsas y aderezar ensaladas, algas, cereales, verduras fritas, carnes y pescados.

    Composition

    agua, SOJA, TRIGO integral, sal marina, aspergillus oryzae (koji).

    Resumen de Shoyu

    Categories
    Feeding - Oils and seasonings - Sauces and creams - m - Biocop -
    Recommended
    Goals
    Seals
    Bio - Echo -

    Indication

    Helps enhance flavors Traditional Japanese method of liquid fermentation. In open vats, at room temperature. Not filtered, but decanted, to preserve its characteristics (taste, smell, color).

    How to use

    Ayuda a potenciar los sabores. Ideal para cocinar con verduras, vegetales, sopas y guisos, para hacer salsas y aderezar ensaladas, algas, cereales, verduras fritas, carnes y pescados.

    Composition

    agua, SOJA, TRIGO integral, sal marina, aspergillus oryzae (koji).

    B52

    Data sheet

    Seals
    Bio
    Echo
    User Profile
    Man
    Woman
    Size
    Botella de 140 ml.
    Format
    Liquid

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