Shoyu

Shoyu

€4.30
Botella de 140 ml.
Por Biocop

Shoyu by Biocop, is soy sauce with wheat with a mild and Mediterranean flavor, ideal in the kitchen.

Quantity

Resumen de Shoyu

Categories Feeding - Oils and seasonings - Sauces and creams - m - Biocop -
Recommended
Goals
Seals Bio - Echo -
Indication

Helps enhance flavors Traditional Japanese method of liquid fermentation. In open vats, at room temperature. Not filtered, but decanted, to preserve its characteristics (taste, smell, color).


How to use

Ayuda a potenciar los sabores. Ideal para cocinar con verduras, vegetales, sopas y guisos, para hacer salsas y aderezar ensaladas, algas, cereales, verduras fritas, carnes y pescados.

Composition

agua, SOJA, TRIGO integral, sal marina, aspergillus oryzae (koji).

Resumen de Shoyu

Categories
Feeding - Oils and seasonings - Sauces and creams - m - Biocop -
Recommended
Goals
Seals
Bio - Echo -

Indication

Helps enhance flavors Traditional Japanese method of liquid fermentation. In open vats, at room temperature. Not filtered, but decanted, to preserve its characteristics (taste, smell, color).

How to use

Ayuda a potenciar los sabores. Ideal para cocinar con verduras, vegetales, sopas y guisos, para hacer salsas y aderezar ensaladas, algas, cereales, verduras fritas, carnes y pescados.

Composition

agua, SOJA, TRIGO integral, sal marina, aspergillus oryzae (koji).

B52

Data sheet

Seals
Bio
Echo
User Profile
Man
Woman
Size
Botella de 140 ml.
Format
Liquid

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