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Perfect for making hot sandwiches. If you are intolerant to normal wheat this is your ideal bread.
Perfect for making hot sandwiches. If you are intolerant to normal wheat this is your ideal bread.
It is made with spelled flour, the own flame cooking system gives it an appreciated flavor and texture. Like fajitas or tortillas, it is ideal for...
It can be filled sweet or savory. It is a wonderful cereal, easy to digest. Its flavor is generally sweet, smooth and slightly buttery.
Obtained by the evaporation of water, by the effects of the sun and the breeze. Of great whiteness, without any additive or anti-caking agent.
Obtained by the evaporation of water, by the effects of the sun and the breeze. Of great whiteness, without any additive or anti-caking agent.
Helps enhance flavors Traditional Japanese method of liquid fermentation. In open vats, at room temperature. Not filtered, but decanted, to...
Helps enhance flavors. Traditional Japanese method of liquid fermentation. In open vats, at room temperature. Not filtered, but decanted, to...
This fermented food favors the absorption of nutrients and a good digestion. Made using the traditional Japanese method of liquid fermentation, in...
This fermented food favors the absorption of nutrients and a good digestion. Made using the traditional Japanese method of liquid fermentation, in...
This fermented food favors the absorption of nutrients and a good digestion, made using the traditional Japanese method of liquid fermentation, in...
Perfect to add to salads, in smoothies, with yogurt or mueslis. Also to prepare sauces, breads and sweets.
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